Ick


This morning brought my first experience with the dreaded morning sickness. It wasn't full-on, as in... well... I was able to control myself since I was driving in traffic with a talkative teenager. But I did give her a very brief lesson on pregnant people getting sick and explained that she shouldn't be scared if I pulled over and puked. She said it'd be okay. Luckily it didn't come to that, but man it was close.

I think the problem was that today was the first day I've skipped breakfast altogether. I usually have at least something, even if it's just a big glass of juice, but today it was nothing. Big mistake. Despite Jonathan's best efforts to tell Sesame Seed to calm down on his way to work, I knew it was the progesterone surging through me, making digestion slow and making me queasy. So I wasn't mad at lil' Sesame.

I was excited, because it means (I think) I'm still pregnant. I have actually wished for some small bit of morning sickness as a reassurance that Sesame is still growing in there, but when it hit I questioned my sanity at wanting to feel that icky.

So in honor of this monumental day, I encourage you to listen to one of my all-time favorite Beck songs, Nausea (sorry, I can't embed it).

Comments

Mary said…
My sister-in-law kept crackers and such by the bed when she was preggers and ate some as soon as she woke up. Didn't kill the morning sickness completely, but she didn't have many days like that...
Grey-Eyed Mom said…
Eat breakfast!! And fill it with protein if you can. It will stay with you longer.

I have lots of morning sickness tips, although none of it truly worked for me. I had it all day long with Mark, until my 24th week. Zofran was my friend!